…by my one and only sister who finally decided to spend some time with here baby sister. We headed out for what I called/nicknamed, “Asian Breakfast” a.k.a “Dim Sum” at Crown Princess . It’s one of our favorite places in Toronto to have Dim Sum in the morning or early afternoon.
Haw Gow with scallops, shrimp, and caviar on top.
Tea please…

Sticky rice wrapped in leaves.
The image with the chives garnished on top are tofu skin wrapped with various mushroom, the image next to it are carrots, taro, and string mushrooms held together with a pieces of chive (both are veggie friendly).
Rice noodle wrapped with shrimp & asian broccoli.
Above is a special they had-fried pumpkin. The batter had a similar texture to “french cruller”, and with the sweetness of the pumpkin slice it tasted like a (slightly) sweet and salty delight, which obviously left us smiling from ear-to-ear :)
After, we decided to stop by Indigo Bookstore. When I was younger I use to spend a lot of time here. I wish I can say it was because I was a bookworm, but the real attraction was the glossy magainzes & books on fashion, arts, & design along with the section they have on home furnishing, and specialty confections that drew me to the place.

TIcK TOcK*…TIME TO LEAVE & HEAD FOR THE CHECKOUT TO PURCHASE OUR GOODS….
…thank you, come again…xx